My favorite Soup! : A Little Sweet Tooth
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Dr. Julie David Talaiver
Board Certified Pediatric Dentist
Firewheel Town Center
650 Beebalm Ln., Ste #200
Garland, TX 75040
(972) 414-5437 (KIDS)
Fax (972) 414-5431
A Little Sweet Tooth:

My favorite Soup!

by Julie David Talaiver on 11/13/12

This is my favorite soup from msflourgirl.com!  A great way to stay warm this week!

Stuffed Bell Pepper Soup

Stuffed Bell Pepper Soup

1 pound Italian hot sausage

1 pound lean ground beef

2 cans (14 0z) diced tomatoes

2 cans (15 oz) tomato sauce

2 cups cooked white rice

4 cups chopped green bell peppers

2 envelopes lipton onion dry soup mix

2 beef bouillon cubes

1/4 cup packed brown sugar

4 tablespoons apple cider vinegar

2 1/2 cups water

shredded mozzarella cheese

DIRECTIONS

Brown meat thoroughly. Drain grease and combine with dry soup mix in a large pot. Add remaining ingredients (except rice) and bring to a boil. Reduce heat and simmer for 30-40 minutes or until peppers are soft. Add rice and simmer for 5 more minutes. Scoop into bowls and top with shredded mozzarella cheese.